A pizza rachetta is a one-of-a-kind pie that looks like a tennis racket. It pairs two favorite Italian dishes together for a winning flavor combo that tastes amazing.
The handle of a pizza rachetta is a stuffed calzone created with a mix of ricotta, provola, porcini, parmesan and / or fior di zucca cheeses. Its head is a pizza pie topped with a variety of fresh vegetables and / or meats, divine cheeses and other delectable additions. And, the crust is fired to crunchy perfection on the outside with a soft inside.
We are pleased to bring this unique dining treat from the finest pizzerias in Naples to Las Vegas.
Take a Bite of Naples
Our head pizza chef, Fabiana, spent years training in Italy to learn how to make an authentic Neapolitan pizza rachetta.
She learned the traditional techniques of dough making, fresh food prep and how to light and maintain the correct high temperature of a wood-burning oven. She also learned traditional recipes to use as a base for our homemade tomato and pesto sauces.
Just one bite of Fabiana’s pizza rachetta and you’ll be transported to the shores of Naples, Italy.
Get Served a Pizza Rachetta
La Bella Napoli Pizzeria serves five different rachetta pizzas made from the finest ingredients (like San Marzano tomatoes, Caputo “00” flour and Italian ham and salami).
Order a freshly tossed salad with your favorite rachetta to make a satisfying meal that can be enjoyed for both lunch and dinner.